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Wednesday, August 1, 2012

Kellari Taverna: A Series of "Whats?"

With Greeks, Latinos, Moroccans and a few Americans, there are a lot of accents at Kellari Taverna where I have a part-time hostess gig. These diverse cultures, accents, and personalities make for a lot of whats? and filling in the blanks and dramatic exits. A part from that, I have time to stand and think while getting paid. Not a bad situation at all. In fact, it forces me to take time to think, which otherwise might take lower priority.

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